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Rougette
Bavarian Red
German, triple cream semi soft cheese, pasteurised and suitable for vegetarians.
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Lincet
Brillat-Savarin
French, soft-ripened, triple cream cow’s milk cheese. Pasteurised, not suitable for vegetarians.
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Rowcliffe
Chevre D’Argental
A goat’s milk brie-style cheese with a smooth texture and a gentle, fruity flavour.
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Käserei Champignon
Grand Noir
Semi-soft creamy blue, pasteurised, vegetarian, lactose free. Grand Noir is an elegant blue cheese brought to you from the makers of Cambozola.
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Montagnolo
Montagnolo
MONTAGNOLO AFFINE A slightly sweet premium soft blue cheese with a natural grey rind.
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La Coccinelle
Roquefort La Coccinelle
The first cheese to be awarded a PDO in France (1925!), Roquefort is a must in French gastronomy.
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Village Maid Cheese
Wigmore
A semi-soft cheese made from unpasteurised ewe’s milk with a vegetarian rennet.
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Curds & Croust
Smoky Duke – Smoked Cornish Brie
They call him The Duke of these Cornish hills. By night he cooks and sleeps under the stars on the camp …
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Kourellas
Organic Greek Feta Cheese PDO 150g
Kourellas creamy, naturally delicious feta handcrafted using a combination of pasteurized goat and sheep milk from the foothills of Grevena mountains in …
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Kourellas
Organic Greek Sheeps Milk Feta Cheese PDO 150g
At the Kourellas family dairy, our pure sheep’s milk feta is made with nothing but nature’s finest ingredients.
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Lincet
Delice de Bourgogne
French, triple cream Cow’s Milk Cheese, pasteurised and unsuitable for vegetarians.
Showing all 13 results
