-
Delphi Foods
Baba Ganoush Smoky Aubergine Dip
A traditional Middle Eastern starter made with aubergine pulp. sesame seed pulp, and mixed herbs.
-
Rougette
Bavarian Red
German, triple cream semi soft cheese, pasteurised and suitable for vegetarians.
-
I Am Nut Ok
C’E DAIRY?
Boasting a strong, extra mature flavour, this umami bomb also gives you hints of salty, sweet, sour, and bitter.
-
Delphi Foods
Chargrill Red Pepper Houmous
A mix of Middle Eastern and Mediterranean flavours, made with chick peas and char-grilled red peppers.
-
Violife
Cheddar Flavour Slices 200g
Slices of cheddar style vegan cheese. Vegan cheddar style cheese block for multiple uses.
-
Delphi Foods
Classic Houmous
A Middle Eastern style starter made with chick peas and pure Mediterranean olive oil
-
I Am Nut Ok
CRACK ON · BLACK PEPPER LOG
Formerly known as PepAHHH, Crack On has had a little name change, and is now in log form!
-
I Am Nut Ok
FETAMORPHOSIS · Marinated Vegan Feta
Herby, tangy, briny. It’s the fetamorphosis of cashews into the most amazing fresh not cheese!
-
I Am Nut Ok
G.O.A.T · Italian Herb
AKA Greatest Of All Time, this is a tangy, herby cashew cheese infused with Italian herbs, bursting with Mediterranean flavours to …
-
-
Delphi Foods
Lemon & Coriander Houmous
Houmous infused with the fresh flavour of the lemon zest and coriander to give a truly delightful dip.
-
Lincolnshire Poacher
Lincolnshire Poacher
Lincolnshire Poacher is one of very few cheeses to be produced on the east coast of the country, where the loamy …
-
I Am Nut Ok
MINERTHREAT · Smoky Charcoal
Our signature cheese – a bold, smoky cashew cheese ripened in a coat of activated coconut charcoal ash also features a …
-
Delphi Foods
Mixed Olives with Feta Cheese
Large green stuffed olives and pitted black olives, mixed with cubes of white cheese, sun-dried tomatoes, olive oil, pesto, and mixed herbs.
-
Montagnolo
Montagnolo
MONTAGNOLO AFFINE A slightly sweet premium soft blue cheese with a natural grey rind.
-
I Am Nut Ok
NEROMINDED · Black Truffle
This eye-catching black cheese will steal the heart of any truffle lover!
-
Ford Farm
Oakwood Smoked Cheddar
Take a 12 month matured Ford Farm PDO West Country Farmhouse Cheddar Truckle, smoke it over oak chips for several hours, …
Showing 1–18 of 57 results