This week’s highlights include a radical raspberry fruit sour ale from Southsea, award-winning cheeses from an Dorset, and a special coffee and an equally special delivery service right here in Southampton.
This week among our 1200+ products we have fresh stock of jams and chutneys from Southampton’s own Charlotte Brown, brand new brews from Vibrant Forest, a mild chilli sauce for beginners from Weymouth51, and organic quinoa from Suma and Biofair.
Due to the Bank Holiday, all deliveries this week will be a day later than usual. Enjoy the sunny long weekend!
This week we’ve got a great batch of local lettuces, new IPAs from Fallen Acorn and Unity, new pepper sauces from Sergeant Pepper, some truly outrageous fudge, and a new twist on shandy!
Soton and Pompey collaborate on a very limited brew, Fair Oak produces tasty microgreens, Weymouth brings forth vegan honey mustard, and there’s delicious dairy from Dorset…