Additional information
| Quantity | 1, 2 |
|---|
Chocolate Caramel Croissant
£3.95 – £7.60
Flaky croissant dough wrapped around a filling of dark chocolate and salted caramel. The salt lifts the chocolate and cuts through the richness of the pastry — every bite has that perfect balance of sweet, bitter, and savoury. One of our most indulgent pastries, baked fresh daily.
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Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], water, salt, sugar, yeast, vegetable oils and fats (shea butter, coconut oil, rapeseed oil), emulsifiers (Soya Lecithin, mono and diglycerides of fatty acids, sunflower lecithin), acid (citric acid), natural flavour. Filling: vegan caramel filling (sugar, glucose syrup, water, vegetable fat, golden syrup, faba bean flour, caramelised sugar, salt, emulsifiers, natural flavouring). Coating: dark coating (sugar, fully hydrogenated vegetable fat, fat-reduced cocoa powder, emulsifiers, flavour). Allergen Information Contains: Wheat (Gluten), Soya May contain: NutsRelated products
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