Vegan Hollandaise 180g

£2.40

A classic sauce made using only plant-based ingredients to help improve our sustainability, delicious with asparagus, tofu eggs benedict, coleslaw, potato salad.

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Ingredients

Sunflower Oil, Water, Sugar, White Grape Vinegar, Vegetable Protein, Salt, Lemon Juice Concentrate, Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Cornflour, Natural Colour: Beta Carotene, Stabiliser: Xanthan Gum. Allergy Information: For allergens, see ingredients highlighted in bold in the ingredients list.

Nutrition Information

Nutritional Info per 100g
Energy 2168kJ / 518Kcal
Fat 53.4g
-of which Saturates 6.4g
Carbohydrate 7.2g
-of which Sugars 6.5g
Fibre 0.2g
Protein 1.8g
Salt 1.5g