Delicious on grilled and stir-fried vegetables, Biona Organic Balsamic Vinegar of Modena is unfiltered – any sediment which may form does not affect the quality.
This speciality from the province of Modena in Northern Italy, is produced from the juice of selected grape varieties. Through the ripening process in wooden barrels, Biona Organic Balsamic Vinegar develops its characteristic aroma and bouquet.
| Nutritional Information: | Per 100ml: |
|---|---|
| Energy | 381kJ/89kcal |
| Fat | 0g |
| of which saturates | 0g |
| Carbohydrate | 17.1g |
| of which sugars | 16.2g |
| Fibre | <0.5g |
| Protein | 0.7g |
| Salt | 0.05g |
Whether you drizzle a bit of this over a salad or use it to create flavourful marinades, this Biona organic balsamic …
Our wine vinegars are made in Italy. They are unpasteurised, unfiltered and are with the ‘mother’ – a natural sediment.
Like our ciders, this apple cider vinegar is derived from 100% pure apple juice.
