Strong hard natural wheat flour milled and sieved to make this white bread flour. It is ideal for use in bread machines, for oven baked yeast cookery and profiteroles.
Storage Instructions:
The flour should be stored in cool dry conditions away from direct
sunlight. The storage area should allow good air circulation and be
free from any pest infestation.
Please note: all orders must be placed by 6pm Sunday, for delivery during the following week. Dismiss
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