Shakespeare Brie


To Brie or not to Brie? Our white Bloom Rind cheese.


The key to our brie is all about the storing and aftercare. The cheese is individually salted which is measured out depending on the actual weight of each cheese and it is this rubbing of salt onto the surface that breaks down the cheese under the rind.

Made with 100% sheep milk.

Pasteurised and suitable for vegetarians.