Sergeant Pepper’s Caribbean Curry 300ml


A beautiful blend of ingredients reflecting the flavour of a typical Barbadian (of Barbados) curry dish. Traditionally in Barbados this style of curry would be used when currying chicken, beef, lamb or goat. Hand made, in small batches, in Southampton

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Made with all natural ingredients specifically chosen for their multitude of health benefits and unique taste. This pepper sauce is so versatile that it can be used as a marinade or as seasoning when cooking or as a condiment.
There are no additives or preservatives in this pepper sauce.
Not only does this pepper add pep and zest to your meal it’s select ingredients make it a wholesome compliment to your food.


Scotch bonnet peppers, garlic, onion, lime juice, extra virgin olive oil, madras curry, salt and spices.