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2019 Great Taste Award Winner
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2019 Great Taste Award Winner
Heat level 2/10
We take perfectly ripened, juicy Jalapeno peppers and combine them with sea salt before aging for 3 months to develop a fruity complex flavour. Once ready, we combine with white grape vinegar to produce this versatile hot sauce.
Suitable for Vegetarians and Vegans.
A delicious combination of Garlic, Parsley and Chives creates a fantastic salad dressing to be drizzled over green salads and served at BBQs this summer.
Our Cranberry, Orange and Port sauce has proven to be a popular flavour.
Organic Whole Sesame Seeds are carefully selected before being roasted and milled into this traditional creamy paste.
Delicious mixed with hot pasta, served with warmed organic breads or stirred into soups.