INDONESIAN BLACK JAVAN DARK BREAKING

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Description

Indonesian Black, 100% Javan Dark Breaking, Single Origin Chef's Supreme Cacao - Soft caramel notes - 180g

100% cacao Javan Dark Breaking is a true chef’s ingredient; it inspires. Make supreme truffles, reflecting perfectly the flavour of the bean, or grate to add depth and notes to gravies and casseroles. I make cacao from ‘bean to bar’ to capture the mind-blowing different flavours of the world’s great cacaos.

These beans from the volcanic soils of Surabaya, with their soft caramel and toffee notes, are breathtaking, they make an amazing chocolate mousse!

Long forgotten flavours of the world’s great cacaos

Ingredients

ONLY NATURAL INGREDIENTS

 

Nutrition Information

Average quantity per 100g

Energy

..

Fat total

Saturated fat

Carbohydrate

Sugar

Protein

Salt

2540kj

615kcal

53.1g

31.9g

12.9g

0.4g

13.5g

<0.1g