Belgian Dark Chocolate and Ginger Tiffin

£2.99

Soft truffly chocolate blends with the firely kick of ginger. Suitable for coeliacs and vegans.

Category:

Description

Lazy Day Foods is a specialist gluten free company making luxurious cakes and cookies from natural ingredients. All Lazy Day foods products are not only gluten free but are also free from dairy (milk and milk products), and eggs. All of these are serious allergens which affect a significant number of individuals. Lazy Day Foods award winning products are unique in the market. They address a wide variety of food allergy issues in one, making them suitable for celiacs, vegans, people with lactose intolerance, dairy allergies and many other conditions at once. Critically, the products also taste delicious and are made from high quality natural ingredients such as real Belgian dairy free chocolate and gelatine free marshmallow; ensuring all our products are vegan. Lazy Day Foods lovingly make all their products by hand in their dedicated gluten free BRC Grade A+ quality accredited bakery in Scotland, UK. The manufacturing facility conforms to EU CODEX standards of < 20ppm and we test to 5ppm. The site is also fully nut free. Lazy Day Foods offer different packaging format, suitable for gifting, retail and foodservice, accommodating individual single portions ensuring the product integrity stays intact for the consumer. 

Ingredients

Chocolate 28% (cocoa solids, cocoa mass, sugar, cocoa butter, soya lecithin, natural vanilla), dairy free margarine (palm oil, rape seed oil, water, salt, emulsifier (mono and di glycerides), natural vegetable colours (curcumin, annatto), natural flavouring), golden syrup, flour (rice, potato, tapioca, corn, soya), sugar, stem ginger (9%) (stem ginger, sugar, water), ground ginger, sodium bicarbonate, ammonium bicarbonate

Nutrition Information

Typical composition per 100g
....energy kJ..................... 1967 kJ ....energy kCal................. 470 kCal ....protein.......................... 2.00g ....carbohydrates............ 55.00g ........of which sugars..... 44.00g ....fat................................... 27.00g ........of which saturates. 13.00g ....fibre............................... 2.00g ....sodium.......................... 0.300g ....salt................................. 0.75g