Chickpea Tagine Pie 235g (Gluten Free)

Clive's

£4.20

Gluten free pastry crust filled with chickpeas, vegetables, apricots, mint and gently spiced tomatoes.

Gather round! Our cheery tagine-inspired pie is such a family favourite everyone will want one. Don’t forget a big bowl of cous cous and roast veg for all.

Category:

Description

Ready when you are!

All our products are cooked and ready to eat from chilled, or reheat from frozen. To reheat simply remove from box and place on a baking tray in the centre of a pre-heated oven.

Cook from chilled

From chilled

180°C/Fan 160°C/Gas Mark 4
20-25mins

Cook from frozen

From frozen

200°C/Fan 180°C/Gas Mark 6
40-45 mins

Allow to rest for a few minutes – then enjoy!

Ingredients

Organically produced: gluten free flours (rice, potato, tapioca, maize, buckwheat), chickpea (16%), vegetables in varying proportions (15%) (onion, carrot, kale, bell pepper), sustainable palm oil, tomato (11%), water*, apricot (2%), tomato puree, coconut cream, sea salt*, bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), cider vinegar, sunflower oil, mint, herbs and spices, and love. *approved non-organic Allergen Advice
See ingredients in BOLD. We handle mustard, tree nuts, celery and soya so may also contain these allergens. Our ingredient suppliers may handle peanuts and sesame. 

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