£3.49
Previously our most popular limited edition flavour, now a full time member of the range.
Previously our most popular limited edition flavour, now a full time member of the range. Deep cherry fruitiness combines with vinegar tang and undertones of bourbon to make a BBQ sauce that’s big on flavour. Take your BBQ to the next level, try glazed on ribs, wings or brisket.
Suitable for Vegetarians, Vegans & Gluten Free.
Our It’s Alive! range of fermented chilli sauces are the first to be all natural, raw and bio-live.
Delicious mixed with hot pasta, served with warmed organic breads or stirred into soups.
A sharp and rich hot sauce made with a blend of aged Jalapeno and Habanero peppers, real butter and lots of vinegar.