Caerphilly is a hard, crumbly white cheese that originated in the area around the town of Caerphilly, Wales. It is thought to have been created to provide food for the local coal miners. The Caerphilly of that period had a …
Dorset Blue Vinney is a traditional blue cheese made near Sturminster Newton in Dorset, England, from skimmed cows’ milk. It is a hard, crumbly cheese. “Vinney” is a local Dorset term related to the obsolete word “vinew”, which means to …
This ash coated goats cheese log has a geotrichum rind and a soft, creamy texture. With citrus notes and earthy undertones. This cheese is one of our best sellers, great for slicing, cooking and simply eating.
A strong and tasty bite combining strong Cheddar and pickled onions to make the tastebuds tingle. Innkeepers Choice™ is a mature flavoured cheese, perfect with a dry white wine. Ideal for a Ploughman’s lunch with a side of onion chutney.
Where Cheddar’s are concerned, our multi-award winning Black Bomber® is a modern classic. Our flagship cheese marries a delicious rich flavour with a smooth creaminess, lasting long on the palate but remaining demandingly moreish!
Mature Cheddar beautifully balanced with irresistible crunchy figs, sweet honey, and rich fruity Dark Caribbean Rum.
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